Dining Archives - Marsham Court Hotel
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Category Archives: Dining

Afternoon Tea

By
Bed and Breakfast Hotel

What could be nicer than a Homemade Afternoon Tea!
Treat yourself to a selection of delicious sandwiches, mini cakes, scones with jam and clotted cream and chefs famous shortbread all served with your choice of tea or coffee- scrumptious!

NEW! We now serve Gluten & Lactose Free, Vegan and Diabetic Afternoon Teas.
View our menu HERE

Traditional Afternoon Tea – £14.95 per person
Royal Afternoon including a glass of Prosecco – £21.95 per person

Bookings are not always necessary but if you would like to reserve a table please call reservations on 01202 552111.

Our Gift Vouchers are available to purchase from £10.00. Click here to find out more.

Bar

By
Bed and Breakfast Hotel, Special Interest Holidays Bournemouth

Our freshly prepared and delicious Bar Snacks are served daily from 12 pm to 8.30 pm

A sample of our bar menu:

  • Various Sandwiches, Wraps and Bagels (available 24 hours a day)
    Choices include: Cheese & Chutney, Egg Mayonnaise, Avocado, rocket and red pepper wrap, Smoked Salmon, chive and cream cheese bagel. Prices from £5.25.
  • Hot Dishes
    Burger, Omelettes, Gammon Steak, Aubergine Parmegiana,  Beer Battered Cod, Salads Prices from  £8.25
  • Light Bites and Sides
    Homemade Soup, loaded potato skins, sweet potato fries, side salad. Prices from £2.45
  • Cheeky Monkeys Kids Menu
    Freshly cooked pasta, Breaded Chicken Goujons, Mini Pizza, Burger or Fish Fingers.
    All priced at £5.95
  • Afternoon Tea
    Treat yourself to delicious homemade shortbread, toasted teacakes, homemade scones with jam and cream and mini sweet treats. Prices start from £1.95

Restaurant

By
Bed and Breakfast Hotel
Bed and Breakfast Hotel
Bed and Breakfast Hotel
Bed and Breakfast Hotel
Bed and Breakfast Hotel

Meal Times

Breakfast

Monday to Friday – 7.30am – 9.30am

Saturday and Sunday – 8am – 10am

Dinner

Everyday – 6pm – 8pm

Sample Table d’hote Menu

Freshly prepared, delicious dishes only £24.95 per person.
Please be aware that the menu changes daily.

Starters

Tomato & roasted red pepper soup with garlic & herb croutons
Pineapple wedge, duo coulis & forest berries
Avocado, cucumber & smoked salmon tian with a sweet chilli dressing

Mains

Chicken & coconut korma, basmati rice & cucumber raita
Roast striploin of beef, wholegrain mustard mash, sage & brandy cream sauce
Grilled fillet of hake, dill & Chablis cream sauce
Potato gnocchi, napolitano sauce & parmesan shavings

Desserts

Sticky toffee pudding with salted caramel sauce
Selection of cold desserts
Cheese platter served with savoury biscuits (supplement £3.50)